This post is sponsored by Purnell’s Sausage. All comments and opinions are my own.
With the boys home for summer things are a little more relaxed. We aren’t having to rush around as much which means more opportunity to cook and enjoy a nice family breakfast together.
And when it comes to breakfast, nothing beats a homemade meal with tasty sausage!
My go-to sausage is Purnell’s Country Sausage! Made with all the good cuts including the ham, loin and tenderloin, it’s seasoned just right and is the perfect sausage for my meals and recipes.
Family owned in Kentucky since the 1932, Fred B. Purnell made his first batch of sausage using a recipe his mother gave him. He had three rules in making his sausage. First, using only the best cuts of meat and the freshest all natural spices in every product. Second, making products that he would proudly serve to his own family. And third, treating people honestly and fairly!
You have lots of different kinds of sausage to choose from but if you want it made with the finest ingredients by people who really care, Purnell’s Old Folks Country Sausage just can’t be beat.
Right now Purnell’s Country Sausage Rolls are on sale at Publix. With Medium, Hot, and Italian Rolls to choose from you can find the perfect one for any meal or recipe! Visit your local Publix and take advantage of the savings from 7/2 through 7/15.
Purnell’s Country Sausage Rolls, 16 oz, 2/$7
Easy to use and super versatile, Purnell’s Sausage can be sliced any size you need or just cooked and crumbled. Use it as the base for your favorite recipe, it’s a great addition to any meal… breakfast, lunch or dinner. To learn more about Purnell’s Sausage head over to their website here.
